Welcome to CedarStar Catering, where kosher cuisine meets contemporary flavor and cherished tradition.

 

Founded by Chef Raisie Saad, a New York native of Lebanese-Jewish heritage, CedarStar brings warmth, creativity, and a personal touch to every celebration. Trained at the Bishulim Culinary Institute in Tel Aviv, Raisie has refined her craft in professional kitchens across Tel Aviv and New York City. Her cooking blends global technique with the comforting, soulful flavors of her heritage.

 

From elegant weddings to Bar and Bat Mitzvahs, CedarStar Catering delivers elevated kosher cuisine for all of life’s Simchas!

 

Chef Raisie also offers a weekly kosher meal service inspired by the Sabbath foods she grew up eating—classic, comforting dishes made fresh and ready for your table.

 

Whether you’re celebrating a milestone or simply craving something special, CedarStar Catering brings people together through kosher food made with love. Place your order now and give your next event the personal touch it deserves!